Two men cooking in a kitchen, one in the foreground preparing food and one in the background chopping vegetables.

Top-rated Private Chef

Welcome! I’m Chef Collin O'Connor, with over 15 years of culinary expertise and a decade as a private chef. Trained in Michelin-starred kitchens and trusted by high-profile clients, I bring luxury and creativity to every dish. Let me make your next gathering exceptional, with gourmet cuisine designed to captivate and impress.

What My Clients Say

  • Juansi Santaella

    Chef Collin, was a fantastic addition to my birthday dinner. He was timely in his responses, careful with his cooking, and overall masterful at his craft. For the price, you get a lot and his staff is super friendly. Can’t recommend enough!

  • Sharon Gerstein

    Chef Colin catered my family on the beach for my husband's birthday. Everything was perfection! The spread and timing of everything was on point and we had more then enough food to go around! I would highly recommend Chef Collin for any of your catering needs. Super personal service. I would give 20 stars If I could!

  • Yiun Deng

    Chef Collin was an absolute delight to work with. His professionalism, calm demeanor, and attention to detail made the event seamless. The food was exceptional—his pasta was unbelievable, and the pizza was fantastic. Chef Collin's focus and dedication to his craft were evident in every dish. Highly recommended!

  • Quintin Arretche

    Chef Collin is truly exceptional. His food was not only delicious but also the talk of the event. Everyone could not stop praising his incredible culinary skills. I highly recommend booking him—10/10.

  • Lolly P.

    The food was delicious, and he was very organized when he brought everything in. The kitchen was spotless when they left and his server was amazing.

  • Melissa S.

    It was a wonderful experience and the food was delicious. Everything turned out perfect and turned out great. Chef Collin is the best and we will definitely use him again.

Experience a Range of Private Chef Services

Multi-Course Dinner Parties

Elevate your evening with a bespoke multi-course menu, crafted to impress and bring a fine dining experience to your table.

Themed Events

Whether it’s a romantic night, a festive celebration, or a unique theme, I create dishes that perfectly complement the occasion, adding a memorable touch.

Buffet-Style Events

Perfect for gatherings of 15 to 40, featuring a refined buffet with a range of dishes that allows guests to enjoy a variety of flavors.

Passed Appetizer Parties

Designed for cocktail gatherings, with elegantly plated, bite-sized appetizers that let guests mingle and enjoy creative flavors.

Casual BBQs & Family Events

Let me handle the grilling and cooking for a laid-back yet delicious BBQ or family event, ideal for casual gatherings.

People seated at a long outdoor dinner table, illuminated by candlelight, with floral centerpieces and drinks, in a lush green garden setting during evening.

My Mission

My mission is to make exceptional meals accessible, delivering restaurant-quality dishes for you to enjoy at home. I source only the finest ingredients from trusted farms and artisans, preparing each dish with care and precision, blending classic techniques with inventive flavors. Whether it’s a cozy night in or a special celebration, I believe food should be an experience. My menu—from exquisite appetizers to impressive main courses—is crafted to inspire and delight. Discover why my cooking is synonymous with excellence and taste.

A charcuterie board with cheeses, strawberries, radishes, crackers, and jams, decorated with a pineapple, and illuminated by a black candelabra with lit candles, set on a table with additional food items and decorations.
A white plate with five pieces of toasted bread topped with seafood, caviar, and green garnishes.
Empty white plate on a table set for dining with a glass, cutlery, and decorative items in the background.

Sample Menu

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Three people preparing drinks at an outdoor bar, with a fourth person walking in the background. The scene is bright and surrounded by greenery.

Three people preparing drinks at an outdoor bar, with a fourth person walking in the background. The scene is bright and surrounded by greenery.

A person holding a black round serving tray with small servings of food topped with minced meat and herbs, garnished with purple and green orchid flowers.

A person holding a black round serving tray with small servings of food topped with minced meat and herbs, garnished with purple and green orchid flowers.

Multiple white plates with slices of tiramisu dessert garnished with small red fruit, arranged on a long dining table in a restaurant setting.

Multiple white plates with slices of tiramisu dessert garnished with small red fruit, arranged on a long dining table in a restaurant setting.

A wooden dining table set with salads, rose gold mugs, glasses of water, and small lanterns with flowers in the background.

A wooden dining table set with salads, rose gold mugs, glasses of water, and small lanterns with flowers in the background.

A plated gourmet dish with braised beef topped with caramelized onions and grilled banana, garnished with microgreens, served on a decorative white and blue plate.

A plated gourmet dish with braised beef topped with caramelized onions and grilled banana, garnished with microgreens, served on a decorative white and blue plate.

Plate with a serving of mashed potatoes topped with a roasted chicken leg, sautéed spinach with chopped red peppers, and brown gravy sauce.

Plate with a serving of mashed potatoes topped with a roasted chicken leg, sautéed spinach with chopped red peppers, and brown gravy sauce.

A dessert with a creamy base topped with sliced strawberries, small green leaves, shredded white cheese, and a drizzle of oil or syrup on a black plate.

A dessert with a creamy base topped with sliced strawberries, small green leaves, shredded white cheese, and a drizzle of oil or syrup on a black plate.

Person arranging small bowls of panna cotta topped with berries and mint on a wooden tray.

Person arranging small bowls of panna cotta topped with berries and mint on a wooden tray.

Person slicing a crusted, herb-covered, roasted lamb or beef roast on a wooden cutting board.

Person slicing a crusted, herb-covered, roasted lamb or beef roast on a wooden cutting board.

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