Private Chef Dinners and Lunches in Miami
A table for your occasion
Celebrate a birthday or anniversary with a private chef dinner party at home, or gather friends for an unhurried private lunch. The menu is planned around your occasion and the people at your table.
Whether you live in Miami or are planning a visit, start with your preferred date, party size and location. The details can take shape from there.
Bring your favorite people together over a menu created for the occasion. Plan a private dining experience with Chef Collin O’Connor at your home or vacation rental.
Share your plans. Your date is confirmed only after the booking arrangements are agreed.
From the kitchen to the table
Your private dining experience includes menu planning, groceries, on-site cooking, plating and kitchen cleanup. Servers and bartenders are available at an additional cost. Your proposal will confirm the menu, staffing and other arrangements for your gathering.
Meet Chef Collin
Your private dining experience begins with a conversation with Chef Collin O’Connor. Share the occasion, the food you enjoy, and the atmosphere you have in mind, so the menu and service can be planned around your gathering.
A menu shaped around your gathering
Explore the sample menus for a starting point, then discuss a menu for your lunch or dinner. Seasonal ingredients, your preferences, and the format of the occasion guide the final selection.
How your gathering takes shape
1 Share your plans
Tell us whether you are planning lunch or dinner, your preferred date or date range, your approximate guest count, and your Miami location.
2 Discuss the details
Talk through the menu, kitchen setup, and service you have in mind. Your proposal will set out the agreed scope and booking arrangements.
3 Confirm your occasion
Confirm the booking under the agreed terms, then look forward to welcoming your guests. An inquiry alone does not reserve the date.
Questions before you inquire
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Yes. Private lunches and brunches can be planned for your gathering. In “Tell us about your event,” let us know whether you are planning lunch or brunch. For brunch-specific inspiration, explore our brunch options.
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Yes. For a vacation rental, share your travel dates and location. Kitchen facilities, access and property rules can be confirmed during planning.
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Yes. Dietary preferences, allergies and preparation needs should be discussed directly before the menu is confirmed. Mention them when we follow up on your inquiry.
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Three days’ notice is preferred. If your plans come together later, send an inquiry to check availability. Last-minute requests depend on the date and service needed.
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Chef Collin serves Miami and South Florida. Share your location so travel arrangements can be confirmed. Destination dining is quoted individually. Explore existing service-area pages: Miami Beach, Coral Gables, Coconut Grove, Brickell, Palm Beach, Fort Lauderdale.
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Your proposal describes the menu, service arrangements and booking terms. Staffing, rentals, beverages and any travel arrangements are confirmed in writing so you know what is included. Read the private chef cost Miami guide.
Tell us what you are planning
Share your desired date, location and approximate guest count. In “Tell us about your event,” let us know whether you are planning a private lunch, dinner or brunch.
If your date is undecided, email Chef Collin to discuss your plans.
This request does not reserve a date. Your information will be used to respond to your inquiry. Read our Privacy Policy.